Sous Cooker Pro Chef e Professional
4.5 (556) · € 31.00 · In Magazzino
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With 1800W rate the Induction Cooktop heats faster than a normal electric burner, hot plate or gas stove. Higher energy transfer and electricity saving compared to normal cooking methods. Easily set the power from 400W to 1800W to meet your various cooking needs: boil, simmer, saute, deep fry, griddling, sear, steam with ease. Built-in count-down digital timer which can be set up to 180 minutes.
ChangBERT 1800W Portable Commercial Induction Cooktop NSF Certified Pro Chef Professional Countertop Stainless Steel Duralble Induction Burner
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Anova Precision® Cooker Pro – Anova Culinary
The big mouth food processor with finer, more even slicing. All food comes in different shapes and sizes. So how do you get any size slice you like? The extra-wide feed chute cuts longer slices and makes processing faster and easier. Gone are the days of having to chop potatoes into little pieces to fit into the chute. The variable slicing disc has 24 settings so you can customize the thickness of your slices from a paper thin 0.3mm all the way up to a thick 8.0mm.
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What Is Sous-Vide Cooking?
SPECIFICATION: , Item number: 103016-A, Power Rate: 1800W, Voltage: 120V~60Hz, Function: Heat, Timer , USABLE AND NON-USABLE UTENSILS: , Compatible
ChangBERT 1800W Portable Commercial Induction Cooktop NSF Certified Pro Chef Professional Countertop Stainless Steel Duralble Induction Burner
Pro-Line Commercial Sous Vide Machine Immersion Circulator IPX7 - Sous Vide Chef