Sale Kala Namak - Vitam

4.9 (367) · € 4.00 · In Magazzino

Il Kala Namak, noto anche come sale nero, con il suo caratteristico sapore sulfureo dà ai tuoi piatti un sapore di uovo incredibile!, Questo sale kala

Enhance your meals with Vitam Kala Namak sulfur salt. Made with 95% rock salt and 5% salsola stocksil, this unique salt herb adds a savory kick to vegan and vegetarian dishes. Packed with minerals and antioxidants, it offers health benefits too. Elevate your cooking and savor the bold flavor today!.

Vitam Kala Namak Sulfur Salt - Savory Flavor for Vegan Dishes

Bioenergie Kala Namak - Finely Ground - Ayurveda 101 Online Shop International

Kala Namak from VITAM

Kala Namak - Himalayan Black Salt by The Natural Health market

Kamelur Sale Originale Kala Namak, Sale Fine - Salgemma Di Alta Qualità Dall'India, Spezia Perfetta Per La Sostituzione Dell'Uovo - In Confezione Biodegradabile 200 G (Confezione Da 1) : : Alimentari e

The Spice Lab Kala Namak Black Salt - Indian Himalayan Black Salt - 6 Ounce - Vegan Kala Namak Salt Pure and Natural Indian Black Salt Gluten Free - Vegan

Black salt, also known as Himalayan black salt, or Indian black salt, is a volcanic rock salt manufactured in the regions surrounding the Himalayas. It contains, in addition to sodium chloride, traces of Sulphur compounds naturally found in the Himalayan mountains. This Sulphur content is what gives the salt its unique pungent smell and tangy taste, reminiscent of rotten eggs. Indian black salt can vary in color - some may not be even black at all.

Black Salt Powder (Kala Namak) by NY Spice Shop

SINDHALOO SALT ( ROCK SALT ) POWDER ADANI - 400 GMS / 14 OZ

The Spice Lab Kala Namak Black Salt - Indian Himalayan Black Salt - 6 Ounce - Vegan Kala Namak Salt Pure and Natural Indian Black Salt Gluten Free - Vegan

Osmo Salt - Flakey White Kosher Salt With a flakey texture and a bit of crunch, this versatile salt is a workhorse. Shake it into soups or make it the secret star in your cookie recipe. Whatever the mission, this guy is ready to roll! It’s also kosher-certified and hand-harvested from the pacific. From table to counter and back again, this salt will have your back as you prep your masterpiece, and again when you sit down to eat it.