SHAN ZU Kitchen Knife Nakiri, Knife Japanese of 16,5 cm, Knife Chef German Stainless Steel, Knife for Vegetables Professional with Ergonomic Hand on OnBuy

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The 3 Best Santoku Knives of 2024, Tested & Reviewed

KYOKU Samurai Series Knives Nakiri bōchō 菜切り包丁knives are Japanese-style vegetable knives. Combines the features of a chef's knife with the versatility of a vegetable cleaver. They differ from other knives in their shape, as Nakiris are characterized by their flat profiles and squared off tips. This profile makes these knives ideal for push cutting and chopping but awkward for rock cutting. KYOKU Nakiri vegetable knives have a thin & wide blade which produce very fine and even cuts.

Kyoku Samurai Series - Nakiri Japanese Vegetable Knife 7 inch - Full Tang - Japanese High Carbon Steel Kitchen Knives - Pakkawood Handle with Mosaic

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SHAN ZU Kitchen Knife Nakiri, Japanese Knife of 16,5 cm, Chef Knife German Stainless Steel, Knife for Vegetables Professional with Ergonomic Handle

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