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THICKENING AGENT: Perfect as a thickener for creamy soup, jelly, ice cream, candy, and gelatin recipes. It is a great ingredient for vegan cheese and

Agar Agar Powder

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Agar is a naturally gelatinous powder derived from marine red algae. It,s the perfect vegetarian substitute for beef gelatin in any food application and makes an excellent thickener for soups, jellies, ice cream and more.

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Agar Agar Powder 2oz : Vegan Gelatin Substitute, Unflavored, Pudding, Panna Cotta, Vegan Cheese, Yogurt, Mushroom Cultivation, 100% Natural Red Algae, Gluten-free, Non-GMO, 100%, Sugar-free Kosher, Halal, Desserts, Thickener